Our Menu
Full Pan — $200 | Half Pan — $100
TRI-Tip
Tender, juicy tri-tip seasoned and smoked to perfection with bold smoky flavor.
Full Pan — $200 | Half Pan — $100
Full Pan — $175 | Half Pan — $75
Smoked BBQ Chicken Wings
Smoked low and slow, then coated in our signature BBQ sauce for the perfect bite.
Full Pan — $175 | Half Pan — $75
Full Pan — $175 | Half Pan — $75
Smoked BBQ Ribs
Smoked for hours to ensure deep flavor, tenderness, and fall-off-the-bone goodness.
Full Pan — $175 | Half Pan — $75
Full Pan — $80 | Half Pan — $45
Smoked 4 Cheese Mac N Cheese
Creamy four-cheese macaroni blended with smoky flavor in every bite.
Full Pan — $80 | Half Pan — $45
Full Pan — $80 | Half Pan — $45
Smoked Turkey Collard Greens
Slow-cooked collard greens with smoked turkey for rich Southern-style flavor.
Full Pan — $80 | Half Pan — $45
Full Pan — $80 | Half Pan — $45
Seasoned Garlic Butter Corn & Potatoes
Savory corn and potatoes tossed in garlic butter and seasoned to perfection.
Full Pan — $80 | Half Pan — $45
SPECIAL MENU (UPON REQUEST)
Ribeye Steaks
Premium cut ribeye steaks, seasoned and cooked to perfection with rich marbling and bold flavor. Available for custom catering packages and special events.
New York Steaks
Tender New York strip steaks, expertly seasoned and prepared to deliver a classic steakhouse experience for your event.
Crab
Fresh crab prepared to order, perfect for upscale catering, seafood boils, and special celebrations.
Shrimp
Juicy shrimp cooked and seasoned with your choice of flavor profile—great for appetizers, platters, or seafood feasts.
Lobster Tails
Elegant lobster tails prepared fresh and served with rich, buttery flavor for a premium dining experience.
All special menu items are available upon request and require advance booking. Pricing varies based on market availability and event size. Contact WSTBRK Catering to customize your seafood or steak experience.